Menu

vegetable gyoza

krab mix, wrapped and fried served with sweet chili sauce

served with sweet chili sauce and ground peanuts

steamed dumplings, stuffed with ground pork, shrimp, water chestnuts, onion, scallion, and cilantro, served with a sweet soy sauce

spicy Thai-style fried chicken wings served with sweet chili sauce

grapes, apples, pineapple, oranges, cherry tomato, lime juice, and dried Thai chili tossed with spicy fruit dressing

tender baby back ribs coated with our southern Thai-style curry paste 

raw salmon rolled with spring mix, cucumber, cherry tomato, and fried shallots served with Thai spicy lime dressing

marinated chicken thigh over rice served with jaew dipping sauce

slow roasted pork shoulder, sweet sausage, and gravy over rice with a soft-boiled egg, cilantro, scallion and cucumber; served with a side of sweet dipping sauce

marinated sliced NY strip sautéed with garlic and onions stir-fried, cilantro, scallion and served over rice

marinated grilled pork and cilantro served  over rice with Jaew dipping sauce

Chinese broccoli, bok choy, Chinese cabbage, garlic, celery, and shiitake mushrooms, stir-fried over rice

sautéed shrimp, fresh garlic, cilantro, and scallion over rice

fried rice with sweet sausage, egg, onion, Chinese broccoli, garlic, cherry tomato, cucumber, cilantro, and scallion

grilled salmon, cilantro, scallion, over rice with jaew dipping sauce

slow roasted pork shoulder, pork and shrimp dumplings, bok choy, cilantro, scallion, and crispy wontons, over egg noodles, served with a side of pork broth

spicy, lightly creamy tom kha soup with egg noodles, ear mushrooms, shrimp, soft boiled egg, Chinese cabbage, cilantro, scallion and chili oil

vegetable broth, thin rice noodles, marinated sweet tofu, bok choy, shiitake mushroom, corn, cilantro, scallion and fried garlic oil

northern Thai-style curry, crispy skin chicken thigh, egg noodles, crispy egg noodle, cilantro, scallion, picked radish, shallots, and lime

thinly sliced pork, ground pork, fish ball, fish roll, Chinese broccoli, cilantro, scallion, fried garlic oil, and ground peanuts, served over thin rice noodles; served with a side of pork broth

beef broth, thin rice noodles, sliced NY strip, stewed beef, beef tendon, beef ball, cilantro, scallion, and Chinese broccoli

spicy tom yum soup with egg noodles, pork and shrimp dumplings, shrimp, ground pork, fish roll, fish ball, bok choy, cilantro, scallion, crispy wontons, ground peanuts, and fried garlic oil

crispy catfish served with a side of rice with steamed bok choy, celery, bell pepper and served with a choice of Thai three-flavored sauce or a spicy curry sauce

Thai omlette filled with lump crab meat over rice with sriracha

deep fried soft shell crab topped with stir-fried onion, garlic, bell pepper, cilantro, scallion, and crushed black pepper

somen noodles with a coconut green curry sauce served with grilled salmon, bamboo shoots, bell pepper, eggplant, and basil

shrimp curry stir-fried with egg, onion, bell pepper, celery, scallion, curry powder, and sweet Thai chili paste

roasted duck and gravy over rice with steamed Chinese broccoli, pickled ginger, cilantro, and scallion; served with a side of sweet dipping sauce

roasted duck with bok choy, cilantro, scallion, and pickled ginger served over egg noodles

served with a steamed sweet roll for dipping

light and fluffy with a sweet glaze

seasonal availability

served in a sweet bun with sticky rice, jack fruit, palm seed, and peanuts

(HOT OR COLD)

(HOT OR COLD)

(HOT OR COLD)

(HOT OR COLD)

THAI TEA, HONEY, LEMON

GREEN TEA, PEACH, BUTTERFLY PEA, FROZEN PEACHES

JASMINE GREEN TEA, PASSIONFRUIT

BLACK TEA, STRAWBERRY, STRAWBERRY POPPING BOBA

SWEETENED THAI TEA, HALF & HALF

SWEET GREEN THAI TEA, MILK FOAM

BROWN SUGAR MILK TEA, BOBA

BLACK TEA, LAVENDER, HONEY, MILK

MATCHA, VANILLA, MILK

JASMINE GREEN TEA, MILK, LYCHEE

BLACK TEA, ROSE, MILK

YUZU PUREE, BUTTERFLY PEA, SODA

SALAK, LIME, CLUB SODA

LYCHEE, LIME, BUTTERFLY PEA, CLUB SODA

STRAWBERRY, ROSE, LIME, CLUB SODA

THAILAND, ABV 5%

SUPER DRY, JAPAN 5%

HAZY IPA, NORTH CAROLINA, ABV 7.2%

MANGO RASPBERRY /  PEAR  / STRAWBERRY LIME  / WILDBERRY

RAVEL & STITCH, CALIFORNIA

BODEGA FAMILY SCHROEDER, SAURUS SELECT

TWIN ISLANDS, MARLBOROUGH, NEW ZEALAND

TERRA D'ORO, SANTA BARBARA COUNTY, CALIFORNIA

STOLLER FAMILY ESTATE, PINOT NOIR ROSE, OREGON

CANTINE MASCHIO , BRUT, VENETO, ITALY

A full-bodied sake with tropical fruit aromas and a decadent finish (hot, 9oz)

FUJI APPLE / LYCHEE / WHITE PEACH

YUZU / STRAWBERRY